The Cup of Dessert Herb Tea – A rich, exotic taste of this herbal infusion combines coconut, cocoa and chocolate to produce a thick, naturally sweet, tropical cup. Carob intensifies the chocolate flavor without adding any caffeine. Enjoy at any latitude as a warming, low-calorie cup of dessert. Nice with a splash of milk.– The Republic of Tea
After trying a slew of chocolate/cocoa themed teas with little success, I was worried about whether I’d enjoy The Republic of Tea’s Coconut Cocoa. Fortunately, I am happy to say that this blend has succeeded in grabbing (and maintaining) my interest, the coconut mixing with the cocoa harmoniously, offering a layer of depth to the flavor palette that I had been missing in other blends. A simple, low-caffeine tea, this blend may taste best alongside pastries or sweets at any time of the day. For those who may not typically enjoy cocoa or chocolate-flavored teas, I’d recommend giving this blend a try.
Roasted carob, roasted chicory, dates, natural coconut flavor, cocoa powder, natural chocolate flavor